Gluten free, Organic and Vegan penne pasta made in Italy to a recipe developed and perfected over years. Tastes just like regular pasta. Organic gluten-free corn and rice pasta Prima Italia’s organic gluten-free corn and rice pasta has been produced and packaged in Brescia, an area of the Lombardy region in northern Italy. Ingredients Organic gluten-free corn and rice pasta Ingredients: 79.2% organic corn flour, 19.8% organic rice flour, emulsifier sunflower lecithin (E322). Cooking Instructions 80g of pasta, 1 litre of water, 10g of salt. Bring water to the boil and add salt. Add the pasta and cook for 11-13 minutes. Drain pasta and serve.



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